Brazilian Mounjaro Recipe
This Brazilian-inspired Mounjaro drink blends apple cider vinegar, lemon juice, and ginger to create a simple, natural detox beverage. Perfect for jumpstarting metabolism and supporting weight loss in a clean, holistic way.
Ingredients
- 1 cup warm water not boiling
- 1 tablespoon apple cider vinegar with the mother
- ½ of lemon Juice
- 1 pinch cayenne pepper or ¼ tsp grated fresh ginger
- Optional 1 pinch pink Himalayan salt
- Optional ½ teaspoon raw honey or maple syrup
- Optional 1 dash ground cinnamon
Instructions
- Warm the water until it’s comfortably hot but not boiling.
- Pour the warm water into a glass or mug.
- Stir in the apple cider vinegar and fresh lemon juice.
- Add the cayenne pepper or grated ginger.
- Optionally, mix in pink salt, honey, or cinnamon for added benefits and flavor.
- Stir well and drink immediately, preferably in the morning on an empty stomach.
Video
Notes
- Start slow: If you're new to apple cider vinegar, begin with ½ tablespoon and increase gradually to avoid stomach discomfort.
- Use raw, unfiltered ACV with the “mother” for best health benefits.
- Sweeten lightly, if needed. Raw honey adds antioxidants, but you can skip it for a zero-sugar version.
- Consistency matters: Drinking daily before breakfast may support long-term wellness goals.
- This drink is not a substitute for medication or professional medical advice.