Pink Salt Trick Recipe
This Pink Salt Trick Recipe is a refreshing and mineral-rich morning drink made with lemon juice and pink Himalayan salt. It’s designed to support digestion, hydration, and natural energy levels—making it an ideal daily ritual to kickstart your system without caffeine or sugar.
Prep Time 3 minutes mins
Total Time 3 minutes mins
Course Drinks
Cuisine Detox, Wellness
Servings 1 glass
Calories 4 kcal
- 1 cup warm filtered water not boiling
- Juice of ½ lemon about 1 to 1½ tablespoons
- ¼ teaspoon pink Himalayan salt fine or ground
Optional:
- ½ teaspoon raw honey for a touch of sweetness
- 1 slice of fresh lemon for garnish
Warm the water until it’s comfortably hot to drink (not boiling).
Squeeze in the juice of half a fresh lemon.
Stir in the pink Himalayan salt until fully dissolved.
(Optional) Add a bit of raw honey if desired.
Drink slowly on an empty stomach in the morning.
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Use freshly squeezed lemon juice—avoid bottled varieties with preservatives.
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Pink Himalayan salt provides trace minerals and supports hydration.
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Drinking this first thing in the morning may aid digestion and improve skin clarity.
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Skip the honey for a zero-calorie version.
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Always consult a healthcare provider if you have blood pressure concerns.
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